1826 Products

  • A La Molina assortment of little stuffed chocolate eggs with different flavours and fillings:
    Pistachio : white chocolate shell with matcha tea, filled with creamy pistachio
    Yuzu :white chocolate shell with orange, filled with creamy yuzu
    Coffee: white chocolate shell with coffee, filled with creamy coffee
    Raspberry : white chocolate shell with raspberry, filled with creamy raspberry

    Weight : 4*195gr

  • 6 chocolates filled with crumbled cocoa beans with a decisive and aromatic flavour, presented in an elegant tin.

    Net Weight : 30g

  • A classic for the Giusti family, “Il Classico” is a greatly versatile balsamic, used fresh or heated. Of a good density and optimal balance between the sweet and sour, it is characterized by overtones of mature fruits, licorice and black pepper.

    Ingredients: Cooked grape must, aged wine vinegar

    Ageing: In oak barrels, with the addition of aged balsamic vinegar extracted from centuries old casks

    Serving Suggestions: vegetables, raw meats, egg, fish and white meat

  • An assortment of delicious filled chocolate squares, in 3 variations:
    Blond chocolate with praline cream filling
    Milk chocolate with pistachio cream filling
    Dark chocolate with raspberry cream filling
    8 pieces each, for a total of 24 pieces.

    Product Code: 00160

  • Dedicated to the ancestor who created the recipe at the beginning of the 20th century, this balsamic is born from sweet, sundried grapes. Aromas and flavors of plum jam and red fruits intertwine with hints of honey and vanilla in a considerable dense and sweet balsamic, perfect as a fresh dressing for various savory or sweet dishes.

    Ingredients: Cooked sundried grape must, aged wine vinegar

    Ageing: In barrels, with the addition of aged balsamic vinegar extracted from a series of centuries old casks

    Serving Suggestions: fresh pasta, ravioli, grilled meats, fresh fruit, fruit salad and desserts

  • Premium beverage-enhancing spice blends

    Contains:
    1 tin of Cinnamon Latte
    1 tin of Turmeric Latte
    1 tin of Liquorice Latte

  • The three-layer Chocolate Egg is comprised of 3 layers of chocolate decadence: cocoa 40% min.
    1. Blond Chocolate layer (min. Cocoa 40%)
    2. Milk gianduja layer
    3. Milk Chocolate layer (min. Cocoa 64%)

    You will find a special gift inside – a regenerated cotton shopper bag with the exclusive La Molina print.

    Weight : 1.8kg

  • The three-layer Dark Chocolate Egg is comprised of 3 layers of Dark chocolate goodness:
    1. Dark Chocolate layer (min. Cocoa 64%)
    2. Milk gianduja layer
    3. Grained hazelnuts from Piedmont. (PGI Piedmont hazelnuts)

    You will find a special gift inside – a regenerated cotton shopper bag with the exclusive La Molina print.

    Net weight : 1.8kg

  • An excellent gift idea for spice and snack lovers, this Dukkah kit contains 2 Dukkah blends and 1 sesame oil packed in a nice gift box with inspiration card, which says what Dukkah is and how you can eat your Dukkah.

    Contents:
    1 can of Red Dukkah
    1 can of Green Dukkah
    1 bottle of Dukkah oil
    1 Dukkah inspiration card

  • Born for the celebration of the 400 years of the Giusti family production, the “Quarto Centenario” is a balsamic of extreme fullness, deeply aromatic, with scents of ripe fruits, accompanied by notes of tobacco, roasted coffee and hints of wood, thanks to its long ageing.

    Ingredients: Cooked grape must, aged wine vinegar

    Ageing: In series of antique small casks, dating back to the 1800‘s. Extracted once a year in a limited quantity

    Serving Suggestions: caprese, sauces and slow cooked stews, matured cheeses and pasta, fruit salad and desserts

  • The ultimate pride and expression of the art of Giusti vinegars, the “Banda Rossa” was the personal gift from Uncle Giuseppe to family members. Of great body and concentration, it is distinguished by its extraordinary complexity and rich bouquet of aromas. Notes of plum, black cherries and sweet spices, infused with the fragrances of ancient woods in which it was left to age, persisting long after a taste.

    Ingredients: Cooked grape must, aged wine vinegar

    Ageing: In series of antique small casks, dating back to the 1700’s. Extracted in a limited quantity, once a year

    Serving Suggestions: fresh pasta, risotto, lightly grilled meats, matured cheese and Italian gelato

  • Gioia, a new creation in which dark chocolate enclose delicate hints of yellow fruits and small pieces of lemon peel. A fresh, slightly bitter praline at the end. An invitation to the pleasure of chocolate with no limits.

  • For lovers of natural products, Canasuc has created its first ORGANIC sugars. These sparkling leaves delicately melt into a very hot tea, for a little innocent pleasure in all lightness. Born from the original encounter between purity and delicacy, the finesse of these organic sugars also goes wonderfully well with coffee, to soften their intense notes.

    Number of sugars in the box: 72
    Net weight: 135 g

  • At tea-time, Lady Teapot becomes as sweet as a sugar bowl. Her curvaceous lines attract the eye, capture the heart, bring joy to this delightful moment!

    Sugar in teapot shapes

    Net Weight : 150g

  • Figs, Chestnuts, Oranges, Lemons, Pistachios, Hazelnuts

  • This Gin & Tonic Botanicals Garnish set contains the essential spices to elevate your favourite drink!

    Contains :
    1 Juniper Tin
    1 Star Anise Tin
    1 Pink Pepper Curepipe Tin