CANNETTE Figs with almonds and citrus peel, with walnuts and wild fennel. The name is linked to the canes of fiumara, harvested in January, dried in the sun and cut into several parts,used as a package. Pairings: with cheeses such as Castelmagno or Blu di Moncenisio, with wines suchasCalusopassitoorMoscatopassito.
AB CANNETTA figs with almonds Gr200 7.05oz
AB1CANNETTA figs with walnuts Gr200 7.05oz Ab2
CANNETTA natural figs Gr200 7.05oz
4 inch Round, 6 inch Round, 8 inch Round
Double chocolate, Red Velvet, Rich Fruit Cake, Tangy Lemon, Vanilla Salted Caramel, Vanilla Spiced Chai Tea, Chocolate Spiced Chai Tea, Madagascan Vanilla